Thursday, January 13, 2011
I found this recipe a while back and with an over abundance of black beans we decided to try it out. It rocked my socks off! I have eaten a lot of veggie burgers tried in vain to like them no dice, but this glorious mound of beans and rice was spectacular. A must try and let me just say it can be mixed any which way with different seasonings and still rock. We tried it with the addition of chili powder, red bell pepper & green chilies served on a tortilla for our meatless taco night. It tastes so good the kids didn't know the difference their only complaint was that it was too spicy (weak).